Our CSAs Are Taking Break for the Holidays
Greetings Friends,
We hope that you are deep in holiday magic, cooking, eating, decorating and spending time with loved ones.
Today is our last official open day for the year. We will be taking the next two weeks to spend with our friends and family and take a much needed break.
We’re fibbing a little bit since you might find someone at the farm irrigating, you will see us at the farmers markets or doing a bit of work here and there. However, our CSAs will be on pause until the first week of the new year.
We’d love to continue to see pictures and messages from our friends, if you get a chance to share them.
Thank you from the bottom of our hearts for all your support this year and we can’t wait to provide the food we love so much to you all in January.
Warmest regards,
Crooked Sky FarmsAvailability List for Monday Dec. 12th and CSA Coordinator Day Pic
Are you enjoying this cloudy rainy day? We love the rain but it makes for some super muddy harvesting conditions. We’ll have to share a pic of the mud crusted gators.
Here’s a pic from our CSA Coordinator day yesterday with most of our coordinators corralled at the farm. We had a great time visiting, soaking up the amazing weather and feasting on Chef Elizabeth’s food right where the Outstanding in the Field team set up a few years ago. It was a gorgeous day and her shredded black spanish radish salad was stellar!
Please note that this will be our last work week of the year until the first week of January. If you can believe it, our farm stays open year-round but we do want to give the hard-working folks at the farm time to recharge and spend time with their families.
Here’s what we have at the farm today:
Availability List
Beets: Red
Chicory: Endive, Blonde Heart Endive, Belgian Endive, Escorole
Grapefruit: Ruby Red
Greens: Arugula, Braising, Collard, Curly Mustard, Mizuna, Mustard Broadleaf. Mustard Ruby Streaks, Osaka Purple Mustard, Pac Choi, Rapini, Red Purslane, Shungiku, Specialty Salad, Spring Mix, Tatsoi, Tender, Yukina Savoy, Chinese Cabbage
Herbs: Dandelion
Kale: Green Curled, Red Russian, Tuscano, Winterbor
Lettuce: Butter head, Green Oakleaf, Lolla Rosa, Romaine, Tango, Salad Mix, Grand Rapids, Speckled
Onion: I’itoi green onions
Oranges: Navel
Potatoes: Red and Sweet
Radishes: Alta Globe, Black Spanish, Daikon, Easter Egg, French Breakfast, Shunkyo, Valentine
Ristras (dried red hanging chilies)
Rutabaga
Spinach
Swiss Chard: Bright Lights, Golden and Ruby Red
Tomatoes
Turnips
Winter Squash
Call us on the farm phone (623) 363 7422 from 9 a.m. to 3ish or send us an email farmerfrank (at) crookedskyfarms.com if you’re interested!

